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Waste Management

GOAL

Zero Waste by 2025

Waste Management Icon PROGRESS

We currently are diverting 75% of our waste from the landfill to either get recycled or composted


Sustainability Master Plan for Waste.

We compost all coffee grounds from the Coffee Cart, Jazzman’s and Starbucks. And by Fall 2015, we will be starting to compost food scraps from the kitchens in the University Student Union.

Facilities department posing around collected recyclables